MEET THE EVENTS CO-ORDINATOR
Gwendoline Astier French flag

As the Events Co-ordinator I head a team of dedicated people who deliver an excellent service and food of the highest quality to our clients onboard the unique, historic and magnificent setting of the HQS Wellington.

Please consider the information contained within the web site and I will be delighted to discuss the unique nature of your event.

The HQS Wellington facilities can be readily made bespoke to meet your individual plans, turning your booking into a successful event.

With my extensive knowledge of Food & Wine, I am happy to guide and assist you, turning you booking into the event we will all take great pride in delivering.

We look forward to your call.

HQS Wellington - horizontal separator

THE CATERING TEAM

A New Ship Mate for 2016

The new Head Chef boards HQS Wellington - January 2016

Jean Deillon, Company Head Chef, welcomes Roy Wilson aboard
HQS Wellington on his promotion to Head Chef onboard.
Roy has worked as an event Chef since 2005 with
The Cook & The Butler, so this is a long overdue promotion.


HQS Wellington venue catering team

HQS Wellington venue catering team
HQS Staff show guests their “true feelings”.

HQS Wellington venue catering team

HQS Wellington - Event Hire